Like it water brethren that announces its arrival with a telltale fin, the Food Shark typically isn't that hard to find. Part of that's due to its usual spot — under the pavilion between the railroad tracks and Marfa Book Co. — part of it's the silver hammered aluminum exterior of its 1974 Ford Brothers bread delivery truck, and part of that's due to the lines that inevitably form wherever it opens up shop. Serving up a constantly changing menu of Med-Tex (that's Mediterranean-Texan, a term we totally just made up) cuisine — be sure to try the Marfalafels — with flair, it's as much of a must-see as nearby El Cosmico.