Hot dogs come on a bun, or not at all. Right? Not so much at Short Leash Dogs. This food truck serves up fresh, high-quality dogs to hungry residents of the Valley of the Sun — with a twist. Instead of buns, Short Leash uses naan flatbread, and their toppings go far beyond the normal sauce and onions — think mango chutney, jalapenos, roasted green chilies, pinto beans, and mayo. Looking for something with a little more breading? Try out the cleverly-named Corn Pups.