Most Michelin three-star restaurants are fancy affairs — high-end locations, with equally opulent interiors (and prices). Not so with Sushi Saito. This world-renowned restaurant consists of a single, seven-seat bar set in a tiny space inside a car park across from the American Embassy. So what makes it so special? The outstanding quality of the fish, combined with the culinary efforts of Chef Takashi Saito. With such limited seating and high demand, reservations are a must, but even if you need to delay your trip to get a seat, you'll know it's worth it from the very first bite.