There's no denying the nautical theme at Westward, but when you're cranking out seafood this good, it doesn't matter what the inside of the restaurant looks like. In fact, you don't even have to enjoy the excellent fare — influenced by both Northwest and Mediterranean cuisine, with many items making a stop in the wood-burning oven — inside, thanks to a large deck, fire pit, and beach area. Oh, and the cocktails are pretty terrific, too, making this an ideal spot to park your boat — they have a 150 ft. dock — and step inside for an afternoon refreshment.