It's not exactly what we'd describe as "fancy" — the vibe is much too laid back for that — but that doesn't mean the food coming out of Woodberry Kitchen isn't every bit as good as you'll find somewhere else. The converted warehouse location gives the restaurant plenty of room to stack wood for its brick oven, store its preserved produce, perform its own butchery, and even have room for a dedicated coffee station, which deals out fresh French presses to awaiting diners. As for the food, it's nearly all sourced locally from sustainable farms, and varies from dishes as simple as sour cream & onion dip with potato chips to freshly-caught seafood and wood-roasted sausages. Oh, and don't worry about finding a spot for your car — the valet parking is free.