Plenty of bars are tiki-themed, but few have the pedigree of Tiki-Ti. Opened in 1961 by "bartender to the stars" Ray Buehn, this smallish bar is still owned and operated by his family today. Covered in nicknacks and Polynesian-inspired decor, and is famous for its tropical drinks — all 92 of them, many of which can't be found anywhere else. The only downside? If you're not a smoker, too bad - thanks to family owned and operated nature of the bar, it's one of the few places in the Golden State where you can still light up inside.